Food & Biotechnology



Exhibitors FCH in Gastronomic Festival “Ñam 2014"

Paulina Sazo and Axel will discuss about Klimpel Wild fruits as an opportunity for innovation and development of aquaculture in the northern areas, respectively.

4 | April | 2014

FCh sponsors the Health Innovation Award

In the Year of Innovation, the 2013 HEALTH INNOVATION AWARD recognizes and acknowledges large, medium and small scale businesses that demonstrate innovative marketing and manufacturing practices of healthy processed foods and promote healthy lifestyle habits.

9 | September | 2013

FCh together with the program Elige Vivir Sano, present the Second Version of the survey Chile Saludable

The document addresses the trends and dynamics of the food market with emphasis on the domestic market and the identification of opportunities for innovation in healthier products that generate changes in the health and wellbeing of Chileans.

16 | May | 2013